Monthly Archives: February 2022
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Posted: February 28, 2022Categories: Stories
Read more »Hemp pasta is a healthy and viable alternative to traditional pasta, used in tasty recipes and recommended for its beneficial properties.
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Posted: February 23, 2022Categories: Recipes
Read more »Tripe Calabrian style is a dish prepared with simple ingredients, to which chili is added to give the typical spiciness of our territory.
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Posted: February 21, 2022Categories: Recipes
Read more »Calabrian zeppole are the symbol of March 19, the day we celebrate Saint Joseph and Father's Day. The traditional recipe is on the Bottega di Calabria blog.
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Posted: February 18, 2022Categories: Recipes
Read more »Peppers stuffed with breadcrumbs are a typical and very tasty dish of the Calabrian tradition. The original recipe is on the Bottega di Calabria blog.
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Posted: February 16, 2022Categories: Stories
Read more »The organoleptic properties of wine represent a set of qualities and characteristics that distinguish one product from another. Find out more on our blog.
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Posted: February 15, 2022Categories: Recipes
Read more »Salt seasoning with lemon is a very simple condiment to make, perfect for adding flavour to fish and meat dishes. Phenomenal on baked trout!
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Posted: February 11, 2022Categories: Recipes
Read more »Stuffed artichokes Calabrian style are a dish prepared without meat or eggs, in which the main protagonist is the seasoned pecorino cheese.
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Posted: February 09, 2022Categories: Recipes
Read more »Liquorice liqueur is a pleasant and full-bodied digestive. To enjoy it at its best, it must be served very cold. Here is our version of the recipe!
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Posted: February 07, 2022Categories: Recipes
Read more »In Calabria, lampascioni are also known as cipullizze, we offer them together with the classic 'mpacchiuse' potatoes. Here is the recipe.
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Posted: February 04, 2022Categories: Recipes
Read more »Chicken nuggets in white wine are delicate and quick to prepare, the perfect main course for young and old. The recipe is on the Bottega di Calabria blog.
