Monthly Archives: February 2022

  1. Hemp pasta: benefits and recipes

    Hemp pasta

    Hemp pasta is a healthy and viable alternative to traditional pasta, used in tasty recipes and recommended for its beneficial properties.

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  2. How to cook tripe Calabrian style

    Tripe Calabrian style

    Tripe Calabrian style is a dish prepared with simple ingredients, to which chili is added to give the typical spiciness of our territory.

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  3. How to make Calabrian zeppole

    Calabrian zeppole

    Calabrian zeppole are the symbol of March 19, the day we celebrate Saint Joseph and Father's Day. The traditional recipe is on the Bottega di Calabria blog.

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  4. Peppers stuffed with breadcrumbs Calabrian style

    Peppers stuffed with breadcrumbs

    Peppers stuffed with breadcrumbs are a typical and very tasty dish of the Calabrian tradition. The original recipe is on the Bottega di Calabria blog.

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  5. Organoleptic properties of wine

    Organoleptic properties of wine

    The organoleptic properties of wine represent a set of qualities and characteristics that distinguish one product from another. Find out more on our blog.

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  6. How to make flavoured salt

    Flavoured salt

    Salt seasoning with lemon is a very simple condiment to make, perfect for adding flavour to fish and meat dishes. Phenomenal on baked trout!

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  7. Stuffed artichokes Calabrian style

    Stuffed artichokes

    Stuffed artichokes Calabrian style are a dish prepared without meat or eggs, in which the main protagonist is the seasoned pecorino cheese.

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  8. Liquorice liqueur. Original recipe from Calabria

    Liquorice liqueur

    Liquorice liqueur is a pleasant and full-bodied digestive. To enjoy it at its best, it must be served very cold. Here is our version of the recipe!

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  9. Calabrian lampascioni recipe

    Calabrian lampascioni

    In Calabria, lampascioni are also known as cipullizze, we offer them together with the classic 'mpacchiuse' potatoes. Here is the recipe.

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  10. Chicken nuggets in white wine

    Chicken nuggets in white wine

    Chicken nuggets in white wine are delicate and quick to prepare, the perfect main course for young and old. The recipe is on the Bottega di Calabria blog.

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