Monthly Archives: August 2020
Posted: August 23, 2020
The caciocavallo silano is without doubt one of the most ancient and typical pasta filata cheeses of Southern Italy. Visit our blog to discover its history and characteristics.
Posted: August 16, 2020
Extra virgin olive oil is an exceptional product, there are so many benefits that knowing them all is really difficult. Find out more on the blog.
Posted: August 09, 2020
In Italian is it salsiccia or salciccia? And in the Calabrian dialect? Let's find out all there is to know about one of the most loved cured meats ever!
Posted: August 02, 2020Categories: Recipes
Grilled caciocavallo silano PDO: a preparation as simple as it is tasty. Discover the traditional recipe on our blog.