Monthly Archives: October 2022

  1. Lasagna with pumpkin, sausage and provolone cheese

    Lasagna with pumpkin, sausage and provolone cheese

    A mouth-watering first course that brings typical autumn flavors to the table, enriched by genuine ingredients from the lands of Calabria

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  2. Stuffed peppers with ground meat and provolone cheese

    Stuffed peppers with ground meat and provolone cheese

    How to prepare delicious stuffed peppers with minced beef, seasoned and crumbled sausage and the very tasty Calabrian provola cheese

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  3. Pasta with yellow dates and bacon

    Pasta with yellow dates and pancetta

    A quick recipe for a mouthwatering first course. The sweet taste of the yellow dates goes perfectly with the stronger flavor of the pancetta

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