Monthly Archives: February 2021

  1. Meatballs of Cabbage and Potatoes

    Meatballs of Cabbage and Potatoes

    The meatballs of cabbage and potatoes, baked or fried, are an easy to prepare main course that will be appreciated by your guests or even your children. Read the recipe now!

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  2. Cheese platter: 5 useful tips

    Cheese platter: 5 useful tips

    Preparing a great cheese platter and choosing the right pairings isn't as easy as it might seem. Here are 5 useful tips to follow!

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  3. How to cut onion without crying

    How to cut onion without crying

    Who has never found himself slicing an onion without shedding a tear? How to avoid this unpleasant inconvenience? Here are some useful tips!

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  4. Bacon-Wrapped Pork Loin

    Bacon-Wrapped Pork Loin

    The recipe that we want to present to you are the bacon-wrapped pork loin, a quick dish to prepare, inexpensive, able to satisfy every palate and very nice to bring to the table. 

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  5. Sweet and smoked pancetta: a quick guide

    Sweet and smoked pancetta: a quick guide

    Sweet or smoked pancetta? Let's find out together what the differences are and their possible use in the kitchen.

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