Recent Blog Posts

• Seasonal vegetables July: tomatoes

  Posted: July 03, 2020

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  Categories: Stories
  

  The tomato is a fruit rich in antioxidants, which helps cardiovascular health, diet, sight and is listed among the potentially anti-tumor foods.

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• Calabrian spianata: recipes and pairings

  Posted: July 01, 2020

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  Categories: Stories
  

  Calabrian spianata is a salami made with lean pork obtained from the thigh and cut with a knife tip, mixed with cubes of lard.

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• Pizzo truffle: history and curiosities

  Posted: June 25, 2020

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  Categories: Stories
  

  The Pizzo truffle, now famous all over the world, was the first ice cream ever to obtain the PGI denomination. Visit our blog to find out more.

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• Seasonal fruit and vegetables: what to buy month by month

  Posted: June 24, 2020

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  Categories: Stories
  

  Choosing seasonal fruit and vegetables guarantees more authenticity, safety and savings. Here is a short guide to take home the tastiest products of the moment.

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• Peppers stuffed with meat and sausage: the Calabrian recipe

  Posted: June 22, 2020

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  Categories: Recipes
  

  The peppers stuffed with meat and sausage are a substantial and very tasty second course. Visit our blog and discover now the Calabrian recipe.

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• How to defrost meat quickly

  Posted: June 19, 2020

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  Categories: Stories
  

  Thawing meat has never been so easy, even for the most careless cooks; just follow our advice. Find out more on Bottega di Calabria's blog.

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• Etiquette at the table: 10 essential rules

  Posted: June 18, 2020

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  Categories: Stories
  

  Despite the fact that etiquette is now underestimated, we believe that principles such as these should not be exceeded. So here is a refresher of manners at the table.

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