Sausage and Spianata

Spicy or sweet, sausage and spianata are two of the most popular cured meats in Italy. Made by hand with high quality pork meat.

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  1. Calabrian black pork sausage curved 300 g - Salumi Benedetto
    Calabrian black pork sausage curved 300 g - Salumi Benedetto
    As low as €9.80

18 Items

per page
Set Descending Direction
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