Pancetta and Guanciale
Pancetta and guanciale are two of the typical cured meats that best tell the popular tradition of Calabria.
- Calabrian Guanciale - Salumificio MenottiSpecial Price €6.80 Regular Price €8.00
- Red pancetta tesa "la nostrana" - Salumificio MenottiSpecial Price €6.38 Regular Price €7.50
- Seasoned Calabrian Guanciale - Salumificio Fratelli PuliceSpecial Price €6.80 Regular Price €8.00
- Seasoned Pancetta Tesa Calabrese - Salumificio Fratelli PuliceSpecial Price €7.57 Regular Price €8.90
- Pancetta of Calabria PDO - Salumificio MenottiSpecial Price €8.08 Regular Price €9.50