Traditional handmade colomba 1kg - Atelier del Dolce
Carefully crafted using sourdough, it is slowly leavened. In this way, the dough acquires all the scents, nuances and most delicate aromas of sourdough and the right degree of acidity.
High-quality raw materials such as butter, eggs, candied orange peel and natural vanilla flavouring complete and harmonise the whole in a truly unique taste.
HANDMADE PRODUCT EXPRESSLY WORKED AT THE TIME OF ORDER, THE EXPIRY DATE IS 30 DAYS FROM THE DATE OF ORDER.