Tagliatelle made by Serfunghi Calabria are a delight for pasta lovers. Produced with genuine durum wheat semolina, they are subjected to careful processing, starting from bronze drawing up to a slow drying process.
Ingredients: durum wheat semolina, water Quantity: 500 g Allergen: gluten Sensitive consumers: celiac Shelf life: 24 months minimum Storage: cool, dry and clean place (away from legumes, vegetables, rice, detergents, flavoring substances), possibly protected from sunlight Origin: produced and packaged by Serfunghi Calabria di Calabretta Luigi Snc, Serra S. Bruno (VV).
