Spicy Soppressata Gentile Calabrese - Salumificio Fratelli Pulice

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Salumificio Fratelli Pulice produces typical Calabrian cured meats with skilful craftsmanship since four generations.

Soppressata is one the finest salami in the Calabrese gastronomic panorama. The mixture of minced meat is cut from the ham and from the loin of the pigs, with the addition of first-quality pancetta that gives it its softness.

Gluten-free and without milk derivatives, the soppressata is flavored with Calabrese chili pepper, from which derives its intense and decisive flavour, then it is stuffed into natural pork intestines, pierced and finally tied by hand with natural twine.

Soppressata can be stuffed into the "gentile" (gentle) casing, a casing thicker than those normally used that lengthens the aging process but which further enhances the goodness and softness of the product.

As low as €8.50
 
Cured meats, Soppressata,
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Ingredients: pork meat, salt, spices (calabrese hot chili pepper 0,3%), seasonings, dextrose, sucrose. Antioxidant: E300. Preservative: E252
Quantity: 300g or 400g
Packaging: vacuum-sealed
Storage:  2°C/10°C - 180 days.
Origin: produced and packed by Salumificio Fratelli Pulice, Carolei (Cosenza), Italy.

Note:
Allergens, gluten and dyes: absent

More Information
Nutrition Facts
Nutrition Fact Serving Size 100g
Calories (kcal/kj) 404/1673
Total Fat g 33,4
... of which saturates g 15,3
Carbohydrates g 0,5
... of which sugar g 0
Proteins g 25,2
Salt g 3,59
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