The sardines fished in the Mediterranean Sea, selected by Cristaudo Luigi SRL to be handcrafted according to the ancient tradition recipes, are salted and seasoned with Calabrian hot pepper. Particularly suitable for pizza, canapés, croutons, appetizers and of wide use in sauces and condiments.
Ingredients: sardines 85% (Sardina pilchardus), spicy ground chili pepper, salt, sunflower oil, gluten-free. Quantity: 170 g / 500 g / 1 kg Packaging: packet Storage: store at a temperature between 0-°4°C. Origin: produced and packaged by Cristaudo Luigi SRL, Campora San Giovanni, Amantea (CS).
Note: Gluten-free - caught in the Mediterranean Sea FAO Zones n.37.1, 37.2, 37.3
