Rositi mushrooms in oil - Funghi Sud Calabria

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The rosito is a mushroom with a particular taste, tending to acrid, with a peppery aftertaste. It is very much appreciated by Sila's restaurateurs, who cook it on the grill or on a high flame in order not to affect its aroma.

As low as €7.70

Ingredients: rositi (lactarius deliciosus), olive oil, salt. Natural aromas: garlic, oregano, chili, vinegar
Quantity: 280 g - 500 g
Packaging: glass jar
Origin: produced and packaged by Funghi Sud Calabria, Pietrafitta (Cosenza)

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Nutrition Facts
Nutrition Facts Serving Size 100 g
Energy Value Kcal/Kj 64/268
Fats g 4
Saturated Fats g 0,5
Carbohydrates g 4,70
Sugars g 4,06
Proteins g 2,60
Salt g 0,767
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