The porcino is the mushroom par excellence, famous for its goodness. Funghi Sud Calabria deals with the selection, processing and preservation in oil of porcini mushrooms, which are seasoned with garlic and vinegar.
Ingredients: porcini (boletus edulis), olive oil, salt, vinegar, garlic Quantity: 270 g Packaging: glass jar Origin: produced and packaged by Funghi Sud Calabria, Pietrafitta (Cosenza)
