'Nduja Spicy Spreadable Salami 190 g - Fratelli Pulice

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Salumificio Fratelli Pulice produces typical Calabrian cured meats with skilful craftsmanship since four generations.

'Nduja is one of the Calabrian cured meats that is finding more evidence in the world. It is a spicy spreadble salami with a very strong aroma and a creamy consistency, used a lot in kitchen, in the first courses as well as in appetizers and bruschette.

Gluten-free and without milk derivatives, 'Nduja is derived from the careful selection of fat parts of pork, such as pancetta and guanciale, and flavored with Calabrian chilli peppers, from which derives its intense and decisive taste. It is stuffed into natural casings, drilled and then tied by hand with natural twine, finally subjecting it to a slow maturation that is about sixty days. It can also be presented in practical glass jars.

Cured meats, Nduja,

Ingrendienti: pork fat 40%, Calabria chili 30%, pork, salt, olive oil.
Quantity: 190 g
Packaging: Glass jar
Storage: in a cool and dry place. After opened, keep in the refrigerator (+ 4°C) for 10-15 days and add oil.
Origin: produced and packaged by Salumificio Fratelli Pulice, Carolei (CS).

Pasteurized product. Without dyes, without milk derivatives and gluten-free.

More Information
Nutrition Facts
Nutrition Facts Serving Size 100g
Calories Kj/Kcal 1675/406
Total Fat g 40,1
.... of which saturates g 15,4
Carbohydrates g 0,3
... of which sugar g 0
Proteins g 11,1
Salt g 2,74
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