We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
'Nduja of Spilinga - CalabroFood
Available soon
CalabroFood
'Nduja di Spilinga is the typical Calabrian product, a spreadable salami with a creamy consistency and a strong spiciness handmade with pork meat, spices and chili pepper from Calabria. It can be enjoyed on slices of bread or croutons, on pizza or to flavor sauces and pasta dishes.
Details
Ingredients: pork meat and fat, hot pepper, salt.
Quantity: about 300 g / about 500 g
Packaging: vacuum-packed
Storage: 2°C / 10°C.
Origin: produced and packaged by CalabroFood by Andrea Vacca, San Nicola Arcella (CS), Italy.
More Information
Nutrition Facts
|
Reviews
Write Your Own Review
Related Products
Check items to add to the cart or
We found other products you might like!
