Mixed mushroom appetizer in oil 314 ml - Luna Funghi
A tasty appetizer preserved in oil typical of the southern Italy cuisine based on shiitake mushrooms, pleurotus, chestnuts, rositi and with the addition of aubergines, green olives and a pinch of hot chili pepper.
Ingredients: eggplants, shiitake mushrooms (lentinus edodes), mushrooms pleurotus (ostreatus), castagnoli mushrooms (stropharia rugonasulata), rositi mushrooms (lactarius deliciosus), green olives, peppers, seed oil, olive oil, wine vinegar, salt , hot pepper, natural flavors. Acidity corrector: Citric acid. Antioxidant: ascorbic acid
Quantity: 314 ml
Packaging: glass jar
Origin: produced and packaged by Luna Funghi Srl, Soveria Mannelli (Catanzaro), Italy