Mattrasau chilli bread 150g - Panificio A Mattra

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Only the best Mediterranean grains worked by hand as in the past become Mattrasau Bread. Artisanal product handmaded in Calabria, flavoured with chilli pepper.

Bakery products, Frese,

Ingredients: stone-ground wholemeal wheat flour, durum wheat semolina (Senatore Cappelli), type 0 soft wheat flour, water, salt, sourdough, chilli pepper, garlic, parsley, spices, Mediterranean herbs
Quantity: 150g
Storage: fresh and dry place, away from heat source
Origin: produced and packaged by Panificio A Mattra, Santa Domenica Talao (Cosenza)

More Information
Nutrition Facts
Nutrition facts Serving size 100g
Calories Kcal/Kj 472/1966
Fats g 18,5
Saturated fats g 2,5
Carbohydrates g 66,1
Sugars g 1,6
Proteins g 10,4
Fiber g 2,6
Salt g 2
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