Handmade chocolate panettone - Atelier del Dolce

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Crafted with artisan care and obtained through the use of sourdough, the panettone of the Atelier del Dolce undergoes a slow leavening process. In this way, the dough acquires all the scents, nuances and most delicate aromas of the sourdough and the right degree of acidity.

High-quality raw materials such as butter, eggs, chocolate chips, and natural vanilla, lemon and orange flavourings complete and harmonise the mixture to create a truly unique taste. No added preservatives, emulsifiers or colouring agents.

ARTISAN PRODUCT, EXPRESSLY WORKED AT THE TIME OF THE ORDER, THE EXPIRY DATE OF THE PRODUCT IS TO BE INTENDED 30 DAYS FROM THE DATE OF THE ORDER.

As low as €29.90
 

Ingredients: wheat flour, butter, egg yolk, mother yeast, water, chocolate chips (cocoa mass 59%, sugar, emulsifier: soy lecithin, vanilla), sugar, honey, orange paste (orange peel puree, sugar syrup, cane sugar), lemon paste (lemon peel puree, glucose syrup, cane sugar), salt, Madagascar vanilla. Chocolate coating: sugar, vegetable fat (coconut and palm trees) in variable proportions, cocoa, hazelnut 10%, whey powder, skimmed milk powder, emulsifier: soy lecithin. Contains allergens: gluten, milk, eggs. It may contain traces of nuts, soy
Quantity: 750g - 1kg
Storage: fresh and dry place, away from heat sources
Origin: produced and packaged by Dolcerie di Calabria Srls (Atelier del Dolce), Montalto Uffugo (Cosenza)

More Information
Nutrition Facts
Nutrition facts serving size 100g
Energy values Kcal/Kj 440/1839
Fats g 20
Saturated fats g 9,5
Carbohydrates g 56
Sugars g 25
Proteins g 8,5
Fiber g 2
Salt g 0,15
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