Fileja with spinach 500 g - Pasta Soldano

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The fileja is a pasta typical of the Calabrian province of Vibo Valentia. Its elongated and curved shape is conferred by a particular manufacturing process.

The taste of spinach allows to use this pasta for delicious recipes, in addition to the combination with the classic tomato sauce ideal for any occasion.

€2.55
 
Bakery products, Pasta,

Ingredients: durum wheat semolina, spinach (2%), water
Quantity: 500 g
Storage: fresh and dry place
Origin: produced and packaged by Gruppo Soldano Srl - Limbadi (Vibo Valentia, Italy)

More Information
Nutrition Facts
Nutrition Facts Serving Size 100 g
Calories Kj/Kcal 1299/306
Fats g 0,88
Carbohydrates g 63,4
Sugars g 2,6
Proteins g 10,12
Salt g 0,002

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