Ingredients: oven-baked figs (Calabria origin) 75%, 25% dark chocolate. Sulfur dioxide, cocoa solids minimum 70%.
Covering ingredients:sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor.
Quantity: 250 g
Conservation method: it is advisable to keep in a cool and dry place and not in contact with direct sunlight.
Shell life: 12 months
Origin:produced and packaged by: FI.RO. di Cuglietta Roberto, Amantea (CS)
May contain traces of nuts and milk.