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Fettuccine flavored with porcini mushrooms are a particular type of pasta made by Pasta Ricca according to the Calabrian traditional recipes. The craftsmanship, the bronze drawing and a slow drying guarantee this product a superior quality and a unique taste. Try it with your favorite sauce.
Ingredients: durum wheat semolina, water, porcini mushrooms powder 5%.
Quantity: 500 gr
Origin: produced and packaged by Pasta Ricca di Cauteruccio Donatella, Contrada Lago, Buonvicino (CS), Italy.
Nutrition Facts
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