Calabrian susumelle covered with dark chocolate 400 g - Forno Petrone
Among the ancient Calabrian recipes, handed down from generation to generation, there is undoubtedly that of the "Susumelle".
Crispy and soft at the same time, they will appeal to young and old thanks to a generous layer of dark chocolate or white chocolate, in the classic version and in the alternative without raisin or candied fruit.
In addition, thanks to the long shelf life, they can also be enjoyed several days after preparation.
Ingredients: type "0" soft wheat flour, sugar, honey, raisin, lard, yeast powder, low-fat cocoa, cinnamon, orange, hydrogenated vegetable fats, soya lecithin
Quantity: 400 g
Origin: produced and packaged by Biscottificio Petrone - Acri (CS)