Calabrian Black Pork nduja 200g - Salumificio Agrota

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Nduja of black pork is a typical, high-quality sausage, highly appreciated internationally, characterized by a strong and spicy flavor. The meat of the black pig, finely minced with fat and seasoned with salt and chili pepper, becomes a very tasty soft paste, excellent to spread on warm homemade bread or to flavor first or second courses.


Ingredienti: pork fat 40%, black pork meat 32%, hot chili 25%, salt 3%
Quantity: 250g approx.
Packaging: vacuum-sealed
Storage: fresh and dry place
Origin: produced and packaged by Azienda Agricola di Rota Francesco - Mendicino (Cosenza)

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Nutrition Facts
Nutrition facts serving size 100g
Calories Kj/Kcal 2280/545
Fats g 51
Saturated fats g 22
Proteins g 28
Carbohydrates g 0,1
Sugars g 0
Salt g 2,7
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