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Fazzolari Food
It is from a long family tradition, started almost 30 years ago and handed down from father to son, that Fazzolari passion for artisan pastry and the entire gastronomic universe was born.
A reality committed to the constant search for excellence and interested in the production of niche specialities, with refined flavours and enriched exclusively by genuine raw materials, of the highest quality and strictly Made in Italy.
