calabrian lasagna
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Posted: May 23, 2023Categories: Recipes
Read more »Potato lasagna with caciocavallo cheese, sweet Calabrese sausage, and nduja is a dish that combines traditional flavors with an irresistible spicy touch.
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Posted: February 21, 2023Categories: Recipes
Read more »To make Calabrian "china" (filled) pasta, a good fresh tomato sauce is used, enriched with tasty fried meatballs, hard-boiled eggs, sausage or sweet soppressata, caciocavallo silano, aged pecorino.
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