Recipes

  1. Cake with chestnut flour and chocolate

    Cake with chestnut flour and chocolate

    The chestnut and chocolate cake, so soft and fragrant, is perfect for those who love to relax themselves while sipping a steaming cup of tea.

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  2. Calabrian crushed olives: how to prepare them

    Calabrian crushed olives: how to prepare them

    The crushed olives are a typical Calabrian appetizer that can be kept in jars all year round. Discover immediately the true recipe of tradition.

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  3. Risotto with dried mushrooms and sausage

    Risotto with dried mushrooms and sausage

    Risotto with mushrooms and sausage is a first course with an intense aroma and a rich and full-bodied taste. Visit our blog and discover the traditional recipe now.

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  4. Roast chestnuts in the oven: how to make them at home

    Roast chestnuts in the oven: how to make them at home

    Visit our blog and find out now how to prepare roast chestnuts in the oven. On Bottega di Calabria every week many recipes and curiosities.

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  5. Anchovies in oil: homemade preserved

    Anchovies in oil: homemade preserved

    The anchovies in oil are a fish appetizer ready to taste on bread or to combine with many other ingredients to add flavour to the preparations.

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  6. Buckwheat pasta with eggplants and dried tomatoes

    Buckwheat pasta with eggplants and dried tomatoes

    Ideas for a quick, easy, delicious and above all tasty first? Here is the proposal of the day: buckwheat pasta with eggplants and dried tomatoes.

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  7. Homemade eggplant meatballs with tomato sauce

    Homemade eggplant meatballs with tomato sauce

    Eggplant meatballs with tomato sauce are a tasty and complete dish. Visit our blog and discover now the traditional recipe of Calabria.

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  8. How to cook spaghetti with shrimps and zucchini

    How to cook spaghetti with shrimps and zucchini

    The recipe for cooking spaghetti with shrimps and zucchini is quick and easy. Visit the blog and discover how to impress your guests with a fresh and light dish.

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  9. Grilled caciocavallo cheese, quick and easy recipe

    Grilled caciocavallo cheese, quick and easy recipe

    Grilled caciocavallo silano PDO: a preparation as simple as it is tasty. Discover the traditional recipe on our blog.

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  10. Home-made Calabrian soppressata

    Home-made Calabrian soppressata

    Today we reveal how to prepare the home-made soppressata, the traditional salami of Calabria. Visit our blog now and find out more.

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