Monthly Archives: November 2020

  1. The Advent Calendar of Bottega di Calabria

    The Advent Calendar of Bottega di Calabria

    December has now arrived and the enthusiasm for Christmas is growing more and more. How can we calm the spirits waiting for the 25th? With our Advent Calendar!

    Read more »
  2. Calabrian Nacatole: fried sweets of the tradition

    Calabrian Nacatole: fried sweets of the tradition

    The nacatole, or nocatole, are fried Calabrian sweets typical of the Christmas period. Visit our blog and discover immediately the recipe of the tradition.

    Read more »
  3. Gnocchi with gorgonzola and nduja

    Gnocchi with gorgonzola and nduja

    Gnocchi with nduja and gorgonzola are a creamy and very tasty first course. A quick and easy recipe based on a few ingredients.

    Read more »
  4. How to freeze potatoes

    How to freeze potatoes

    How to freeze potatoes ready for cooking? Just a few tricks and you will have your potatoes ready to bake or chips to dip in oil.

    Read more »
  5. Senatore Cappelli: the wheat with beneficial effects

    Senatore Cappelli: the wheat with beneficial effects

    Senatore Cappelli wheat has recently been rediscovered by several companies that are using its flour to make dry pasta and bread.

    Read more »
  6. Potato and sausage savoury pie

    Potato and sausage savoury pie

    The recipe of the savoury pie with potatoes and sausage is a quick and easy preparation, which will allow you to bring to the table a rich and very tasty dish.

    Read more »
  7. Wild oregano: scents and flavours of Calabria

    Wild oregano: scents and flavours of Calabria

    The wild oregano of Calabria, the most sought-after among 50 existing types. In Calabria wild oregano (Origanum Vulgare) is the most widespread.

    Read more »
  8. Pitte di San Martino: the dessert of the poor

    Pitte di San Martino: the dessert of the poor

    Pitte di San Martino are biscuits typical of the province of Reggio Calabria, made with honey, sultanas and covered with sugar icing.

    Read more »
  9. Spicy spaghetti with porcini mushrooms

    Spicy spaghetti with porcini mushrooms

    Today we propose a very simple but very tasty first course: spicy spaghetti with porcini mushrooms. Discover the recipe on our blog.

    Read more »
  10. Dried figs in the oven: how to make them at home

    Dried figs in the oven: how to make them at home

    Homemade dried figs? Nothing could be simpler. An excellent sweet snack to treat yourself to in the middle of the day or at the end of a meal. Find out more on our blog.

    Read more »
Page
Copyright © 2023 Bottega di Calabria is a product of Commerciando S.R.L.