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Because of its properties, myrtle is part of the digestive system, so it should be tasted after meals, although many people also like it as an aperitif. The best way to appreciate it is to eat it frozen, poured from bottles kept in the freezer.
Ingredients: water, pure alcohol, sugar, myrtle infusion, natural aromas
Quantity: 50 cl
Alcohol content: 25%
Packaging: glass bottle
Origin: produced and bottled by La Spina Santa srl - Bova Marina (RC)
Nutrition FactsN/A |