Almond biscuits 250g - Dolciaria Monardo

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Typical of the Calabrian confectionery tradition, the mandorlato produced by Monardo is a very soft biscuit with a honey and almond filling.

Special Price €3.61 Regular Price €4.25

Ingredients: wheat flour, almonds 26%, honey 35%, raising agent (sodium bicardonate), natural flavouring. May contain traces of: peanuts, tree nuts, sesame seeds
Quantity: 250g
Storage: fresh and dry place, away from heat sources
Origin: produced and packaged by Dolciaria Monardo, Soriano Calabro (Vibo Valentia)

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Nutrition Facts
Nutrition facts serving size 100g
Energy value Kcal/Kj 500/2096
Fats g 0,5
Saturated fats g 0
Carbohydrates g 85,1
Sugars g 47,3
Fiber g 4,2
Proteins g 1,9
Salt g 0,1
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